Nib And Noble Drinking Chocolate Original -250g
Coconut Sugar*, Cacao Powder* (46%), Himalayan Salt. *Certified Organic
Hot: Add 3-4 heaped teaspoons to a cup (200ml) of warmed milk (or milk substitute) and mix well until dissolved.
Cold: Dissolve 3-4 heaped teaspoons with a small amount of boiled water to form a paste, add a cup (200ml) of warmed milk (or milk substitute) and stir well until Combined. Pop in a few ice cubes for a perfectly chilled treat.
Perfect for baking, adding to breakfast cereals or let your imagination run wild.
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